Stir Fry Bok Choy
Serves 3
1 bunch bok choy, coarsely chopped
2 tablespoons olive oil
3 tablespoons chicken broth
1 small onion, chopped
red pepper flakes, to taste
2 lemons, juice of
4 garlic cloves, minced
1/2 teaspoon minced ginger
1/2 teaspoon salt
Get wok hot. Add olive oil, onion, ginger, garlic, salt and red pepper flakes, saute for a few minutes. Add chicken broth and lemon juice. Add bok choy and stir on high till done.
1 bunch bok choy, coarsely chopped
2 tablespoons olive oil
3 tablespoons chicken broth
1 small onion, chopped
red pepper flakes, to taste
2 lemons, juice of
4 garlic cloves, minced
1/2 teaspoon minced ginger
1/2 teaspoon salt
Get wok hot. Add olive oil, onion, ginger, garlic, salt and red pepper flakes, saute for a few minutes. Add chicken broth and lemon juice. Add bok choy and stir on high till done.
Posted by Underwood Family Farms at 06-18-2010 
Categories: Main Dish Recipes, Side Dish Recipes
Tags: Bok Choy
Categories: Main Dish Recipes, Side Dish Recipes
Tags: Bok Choy
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